floofloof@lemmy.ca to science@lemmy.worldEnglish · 2 days agoFish Suffer Up to 22 Minutes of Intense Pain When Taken Out of Waterwww.sciencealert.comexternal-linkmessage-square152linkfedilinkarrow-up1470arrow-down113
arrow-up1457arrow-down1external-linkFish Suffer Up to 22 Minutes of Intense Pain When Taken Out of Waterwww.sciencealert.comfloofloof@lemmy.ca to science@lemmy.worldEnglish · 2 days agomessage-square152linkfedilink
minus-squareclutchtwopointzero@lemmy.worldlinkfedilinkEnglisharrow-up17·22 hours agothat’s why there is Ikejime, the japanese method to dispatch fish
minus-squarePilferjinx@lemmy.worldlinkfedilinkEnglisharrow-up6·15 hours agoI just use a fish bonker. A firm strike at the base of the head with a club is instant. I can’t say if it preserves the meat as I normally eat it right away or store it for the winter months in the freezer.
that’s why there is Ikejime, the japanese method to dispatch fish
I just use a fish bonker. A firm strike at the base of the head with a club is instant. I can’t say if it preserves the meat as I normally eat it right away or store it for the winter months in the freezer.